Submitted by asb4002 on March 13, 2025 - 10:54am
| Title | Carbohydrates-Last Food Order Improves Time in Range and Reduces Glycemic Variability. |
| Publication Type | Journal Article |
| Year of Publication | 2025 |
| Authors | Ii STouhamy, Palepu K, Karan A, Hootman KC, Riad J, Sripadrao S, Zhao AS, Giannita A, D'Angelo D, Alonso LC, Aronne LJ, Shukla AP |
| Journal | Diabetes Care |
| Volume | 48 |
| Issue | 2 |
| Pagination | e15-e16 |
| Date Published | 2025 Feb 01 |
| ISSN | 1935-5548 |
| DOI | 10.2337/dc24-1956 |
| Alternate Journal | Diabetes Care |
| PubMed ID | 39688621 |
| PubMed Central ID | PMC11770160 |
| Grant List | UL1 TR002384 / TR / NCATS NIH HHS / United States N/A / / Weill Cornell Friend Center Weight Fund / N/A / / Roberts Lifestyle and Diversity Scholars Award at Weill Cornell Medicine / |